I am delighted to provide my testimonial for the program focused on the microbial quality controller role. This program has been an invaluable experience that has equipped me with the necessary knowledge and skills to excel in this critical role within the food industry. Throughout the program, I received comprehensive training and guidance on various aspects of microbial quality control. The curriculum covered a wide range of topics, including microbial risk assessment, sampling and testing techniques, microbiological analysis, quality control systems, regulatory compliance, and data analysis. The program's structured approach allowed me to grasp the fundamentals while delving deeper into the intricacies of the role. Through practical exercises and real-world case studies, I had the opportunity to apply my knowledge in simulated scenarios, which helped bridge the gap between theory and practice. The guidance and feedback provided by experienced instructors were instrumental in my development as a microbial quality controller. Furthermore, the program's emphasis on regulatory compliance and good manufacturing practices instilled in me a strong sense of responsibility and adherence to high standards of food safety. I would like to express my sincere gratitude to the program organisers for their dedication and commitment to my learning journey. Their guidance for the subject matter have been instrumental in shaping my understanding and competence as a microbial quality controller.
Ashimita Tanti
From Shoolini University of Biotechnology and Management, India
Pursued Internship Programme (Internship on microbial quality controller role in food) in BioLim
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